For coffee shops
Before the queue grows, before the coffee cools.
Orders are taken at the till, at the kiosk, via the QR menu or at the table; the bar sees them at the same moment. Loyalty points recognise your regulars, and happy hours start on their own.
However you work
At the till or at the table, the same system.
At the till, self-service
The order is taken at the till, with a number on the receipt and a place in the queue on the bar screen; customers collect with their number.
Kiosk and QR menu
Customers place their own orders at the kiosk or via the QR menu on the table; kiosk payments are made without going to the till.
Table service
Where the set-up suits it, waiters take orders at the table on a handheld terminal.
A day in a coffee shop
From the morning coffee to the end of the day.
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1
07:30 · Morning rush
Popular drinks are moved to the front of the menu screen; with the waiting customer system, several orders run at the same time.
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2
10:00 · Orders to the bar
Orders from the till, kiosk or QR menu reach the bar and kitchen printers at the same moment; the order number display calls out what is ready.
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3
16:00 · Happy hours
The discount kicks in on its own on the days and at the times you set; customers spend the points they have collected at the till.
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4
22:00 · Closing
Reports built for quick service are ready, and you monitor your branches from your phone.
What we often hear from coffee shops
Three problems, three solutions.
“The morning queue is costing us customers.”
The kiosk and QR menu leave ordering to the customer; the till only has to serve customers who come to it.
Kiosk and QR menu“We don’t know our regulars.”
With the loyalty system, customers collect points and spend them on their next purchase; coupons and campaigns are run from here too.
Loyalty and campaigns“Delivery orders are stuck on a separate tablet.”
Just Eat, Uber Eats, Deliveroo and Wolt orders reach the same screen and the kitchen automatically.
Delivery platform integrationThe pieces for your coffee shop
All part of the same system
You choose what you need; anything you add later connects to the same system.
Our coffee shop customers
These coffee shops use RestoPOS
Here are just a few; we will share other coffee shop customers close to your region and scale with you.
24+ branches
23+ branches
15+ branches
13+ branches
7+ branches
7+ branches
5+ branches
4+ branches- and moreLet us tell you about our coffee shop customers
Frequently asked questions
What coffee shop owners ask.
Do we need the kiosk and QR menu?
No. Both are optional; if you add them, orders go into the same queue and to the same bar.
Do we have to switch on the happy hours discount by hand every day?
No. The discount or price increase is applied on its own on the days and at the times you set.
What if a tourist wants to pay in foreign currency?
The basket total is shown in 5 different currencies at the same time.
Let’s plan your coffee shop set-up together
Tell us about your till, bar and seating layout and how many branches you have; we will show you a configuration tailored to you in a free demo.
Why don’t we list prices?A café with a single till and a multi-branch chain do not have the same needs; we work out the price with you based on your number of branches, your hardware and the features you choose.
Other industries
A different type of business?
Restaurant
Fast at the counter and at the table.
Industry pageFast food
No order loses its place at peak times.
Industry pageBakery and patisserie
Display counter, tables and delivery on one till.
Industry pageBeach club
No cash on site, just a card.
Industry pageNuts & grocery
By the kilo or by the pack, on the same till.
Industry page